Smart use of LED downlights to create restaurant lighting
The lighting of LED lighting fixtures represented by LED downlights, clever use of LED downlights to create restaurant lighting, can not only affect the atmosphere in the restaurant itself, but also a magic weapon to drive the mood of customers when dining. In terms of restaurant lighting, reasonable selection of LED downlights, LED spotlights, light strips and other lighting fixtures, and lighting that is compatible with the restaurant style, can better reflect and express the concept and personality of the catering culture. It is the focus of restaurant lighting design research to properly deal with light and shadow, bright and dark, real and virtual, and other light environments. Let's take a look at how to use LED downlights to create restaurant lighting.
An important feature of LED downlights is the ability to express colors. This ability is called color rendering, which is described by a professional parameter: the color rendering index, the symbol is Ra. The higher the color rendering index of the light source is 100, the higher the index, the better the color rendering performance and the higher the color reproduction degree of the illuminated object.
Then for the color temperature of the restaurant, we usually see that the lamp manufacturer will mark the product with the color rendering index Ra> 90 (R9> 50) and other similar labeling methods. Ra> 90 indicates that the color rendering of the lamp is suitable for the eight kinds of R1-R8. The degree of natural color reproduction is very high, and R9>50 indicates that the lamp has good color reproduction ability for red objects.
The expression of dishes is inseparable from the assistance of high color rendering index lighting. Obviously, a color rendering index greater than 90 can better express the appearance of the dishes and increase the appetite of the diners. Whether it is a Chinese restaurant or a Western restaurant, the quality of lighting is very important. The recommended color temperature for Chinese restaurants is 3000-3500k, and the recommended color temperature for western restaurants is 2700-3000k. If you want the dishes to sell better, then the restoration of colors is very important.
Regarding the selection and arrangement of restaurant lamps, the lamps used in the basic lighting of Chinese restaurants are mainly LED downlights and LED spotlights, and medium-angle and wide-angle beam angles are commonly used. Non-adjustable lamps are commonly used in walkways, while adjustable angles are often used to wash walls and illuminate decorations. For accent lighting in Chinese restaurants, adjustable lamps are often used. Most of the beam angles are middle or narrow angles, which can accurately illuminate the desktop. Depending on the required position, the effect of whether there is accent lighting on the tabletop of the Chinese restaurant varies greatly. Obviously, the tabletop with tabletop accent lighting can better express the dishes and arouse the appetite of the diners.
Restaurant lighting should also consider the partition lighting of the restaurant, the materials used for restaurant decoration, the combination of direct light and indirect light—such as the relationship between light troughs and downlights, rational application of colored light, setting scene modes, and adjustable scenes for day and night lights mode, as well as the selection of lighting in the restaurant, etc.
In the face of today's young people's continuous pursuit of personalization, the catering industry is also constantly exploring the way forward in the trend. How to use LED downlights to create restaurant lighting also means that traditional catering has been greatly tested. The use of LED lighting fixtures such as LED downlights, LED spotlights, and light strips, the layout of lighting design will still follow certain basic ideas, in order to better retain customers.
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