Restaurant lighting How to choose lighting to make your food look more delicious
Diners may not know that the food on their table looks good or not, but it has something to do with the light. But as a designer, when talking about lighting, you must know that different areas have different requirements for lighting, and lighting has a great influence on appetite.
In the restaurant area, the light must be sufficient. When eating, the light can create a beautiful and delicious feeling for the food. The light in the restaurant is not only natural, but also soft. At the same time, you can use chandeliers or telescopic lights, which can make the restaurant bright, and it is very convenient to use at the same time. The lighting in the restaurant is best to use warm light, so as to highlight the color of the food and stimulate the taste buds.
The lighting design of the restaurant can not only sublimate the design, but also destroy the design: it can highlight the characteristics and atmosphere of the restaurant. It can also expose the defects of the restaurant. When designing restaurant lighting, it is necessary to pay attention to the combination of artistry and functionality. It is not feasible to simply pursue one level.
Single head chandelier
The single head chandelier makes the lighting more concentrated, but the light can reach a smaller range. If the dining table is relatively small, or the dining table is round, then a single-head chandelier can meet the needs.
The light source without lampshade wraps, the light is more scattered, suitable for the lighting of the entire restaurant space; the light source with lampshade wraps, the light is more concentrated, and the effect of highlighting the food is stronger.
Double-headed chandelier
If the dining table is a long bar, then a single-head chandelier is not enough. Two chandeliers provide the light source at the same time, the lighting range is wider, and the lighting effect is better.
Three-headed chandelier
The three-headed chandelier can provide a wider range of illumination, and the light distribution is more even. There are also many ways to combine the height of the chandelier and the color of the light. The height of the chandelier is high, it is better to use a white light. When the illuminance is low, it is better to choose a warm color light.
Combination chandelier
The chandelier in the restaurant can also become a visual focus. Choosing a unique chandelier can greatly enhance the personality of the space. Several chandeliers can be selected in a staggered layout to make the lighting more layered.
